Best Italian Food Southern California Temecula Inland Empire
BOOK AN EVENT
For large parties and special occasions, we combine atmosphere, exceptional service, and elegance to create the perfect setting for your next social or corporate or event.
Each private dining room offers a variety of dining options and our team is dedicated to providing a uniquely memorable experience.
We look forward to hearing from you.
To inquire and book an event with us,
please call 951-946-1250 or email us at gourmetitaliabanquets@gmail.com
IMPORTANT DETAILS
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All private events require an 18-person minimum.
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We do not charge a room fee
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Banquet rooms are reserved for a maximum of 3 hours
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All rooms include personal attendant(s)
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Use of sound system and projector/ video screen are subject to charge
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In-house alcohol ONLY (not included). No outside alcohol is permitted.
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$300 non-refundable deposit and signed contract is required to reserve your booking.
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Your deposit will be applied to your total balance at the end of the event.
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All private evnts will be charged a 20% gratuity + applicable sales tax.
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All private events will be charged a 10% service fee.
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You are able to decorate your banquet room.
MENU OPTIONS
MENU A
BRUSCHETTA
Diced Roma tomatoes, basil, Kalamata olives, Extra Virgin Olive Oil on toasted bread
INSALATA MAREMMANA
Mixed greens, Roma tomatoes, Kalamata olives, feta cheese, vinaigrette
YOUR CHOICE OF
Salmon with Pesto- Fresh Salmon filet seared and topped with pesto sauce
Manicotti - Homemade manicotti filled with ricotta cheese and spinach, topped with tomato cream sauce and bechamel
Rollatine di Pollo - Chicken breast stuffed with fresh spinach, Provolone cheese, fresh shallots, rolled and baked, served on a bed of mashed potatoes
DESSERT
Sicilian Cannoli
Sparkling and Natural water, soda, coffee or tea
$50 per person
*Tax and gratuity not included
MENU B
CROSTINI POSITANO
Buffalo mozzerella cheese, Roma tomatoes, basil, capers, Extra Virgin Olive Oil on toasted bread
INSALATA MAREMMANA
Mixed greens, Roma tomatoes, Kalamata olives, feta cheese, vinaigrette
YOUR CHOICE OF
Sea Bass - Fresh Sea Bass, seared and topped with Extra Virgin Olive Oil, lemon, dry oregano, topped with Heirloom cherry tomatoes. Served with fresh vegetables
Lasagna - Tomatoes, bechamel, parmiggiano cheese and mozzarella with meat sauce
Filet Medallions - Filet Medallion topped with Porcini mushroom sauce
DESSERT
Sicilian Cannoli
Sparkling and Natural water, soda, coffee or tea
$60 per person
*Tax and gratuity not included
MENU C
ANTIPASTO ITALIANO
Our selection of imported Italian cured meats, cheeses, olives and vegetables
INSALATA MAREMMANA
Mixed greens, Roma tomatoes, Kalamata olives, feta cheese, vinaigrette
YOUR CHOICE OF
6oz Filet Mignon - Topped with Procini mushroom sauce, served with garlic mashed potatoes
Sea Bass - Fresh Sea Bass, seared and topped with Extra Virgin Olive Oil, lemon, dry oregano, topped with Heirloom cherry tomatoes. Served with fresh vegetables
Lobster Ravioli - Homemade ravioli stuffed with fresh Maine Lobster, ricotta cheese, served in a tomato cream sauce
DESSERT
Tiramisu
Sicilian Cannoli
Sparkling and Natural water, soda, coffee or tea
$70 per person
*Tax and gratuity not included
To inquire and book an event with us,
please call 951-946-1250 or email us at gourmetitaliabanquets@gmail.com